Yoki Bulgur Wheat for Kibbeh 400g
Yoki Kibbeh Wheat is the traditional ingredient for preparing baked, fried, or raw kibbeh, bringing convenience to your recipes. Made with kibbeh wheat, it can be rehydrated before preparation and combined with meat, seasonings, and other ingredients of your choice. The 400g package is ideal to always have on hand in the kitchen and satisfy your craving for that authentic Brazilian-style homemade kibbeh.
Get Yoki Kibbeh Wheat and prepare your favorite recipes at home!
💡 Hi Brazil Tip: in addition to traditional kibbeh, use the rehydrated wheat to prepare stuffed baked kibbeh or vegetarian versions with vegetables and seasonings.