This product only ships to California
Minas Oven Traditional Cheese Bread 1kg
Original price
$16.95
-
Original price
$16.95
Original price
$16.95
$16.95
-
$16.95
Current price
$16.95
A story full of passion, natural ingredients and lots of cheese.
Dona Dalva made history with these ingredients: tapioca flour, egg, milk, cream, oil, salt, and cheese. Our edition Dona Dalva's Homemade Recipe presents the Minas Gerais Cheese Bread you love with an even more special recipe and with much more cheese!
ALLERGENS: CONTAINS EGG AND MILK AND SOY DERIVATIVES. CONTAINS LACTOSE. DOES NOT CONTAIN GLUTEN.
PREPARATION METHOD
Direct from the freezer to the oven or electric fryer, without defrosting.
ELECTRIC OVEN / CONVENTIONAL OVEN
- Preheat the oven for about 15 minutes at 180ºC.
- Distribute the cheese breads on a baking sheet, leaving 3cm of space between them.
- Bake in the oven at 180ºC for approximately 30 minutes.
- Remove from the oven when the cheese breads are golden brown.
ELECTRIC FRYER / AIR FRYER
- Preheat the Air Fryer electric fryer for 3 minutes at 160ºC.
- In the basket of the Air Fryer, keep a distance of approximately 3 cm between the cheese breads.
- Keep the temperature at 160ºC and the timer for approximately 14 minutes.
- Shake the basket once or twice during cooking to achieve more even browning.
- Remove the cheese bread from the basket when golden brown or to your liking. Serve immediately.
TIPS
- No use a microwave oven
-
No bake the Cheese Bread in:
- Temperature below 180ºC (cheese bread becomes hard);
- In an unregulated oven (it burns on the bottom and turns white on top);
- And in a very hot oven (it browns and rises to the sides, but remains raw inside).
- There are differences between electric ovens and fryers, so adjust the cooking mode to your oven or electric fryer.
- To ensure the quality of our products, packages that return to the freezer must be well sealed.
