Garlic and Salt Paste Seasoning
300g

Indicated in the Preparation of:

Meat, Poultry, Rice and Pasta

Preparation Method:

Replace salt with the same amount of product. Use 1 teaspoon of product to season 1 cup of rice or half a kilo of meat, chicken, fish, or vegetables.
Important: Do not add salt, as this product already contains it. Keep out of the refrigerator.

Nutritional Information:

Portion/Portion of 5 g (1 teaspoon)

*% Daily Values ​​are based on a 2000 kcal or 8400 kJ diet. Your daily values ​​may be higher or lower depending on your calorie needs.
** VD not established.

Ingredients:

salt and garlic preparation (garlic, salt, citric acid acidulant, sodium metabisulfite antioxidant, calcium disodium EDTA sequestrant). GLUTEN-FREE